Friday 13th January
Eastern Flavours with Olia Hercules.
Author of Mamushka, one of the stand-out cookery books of the last few years and one of my favourite people to cook with, Olia and I will be presenting a mash-up of Eastern European inspired dishes, with ferments, pickles, borsch and more:
Winter borsch with fermented beetroot, ginger and chilli
Roast pork belly with sauerkraut, apples, prunes and spices
Beetroot, walnut and caraway cake with sour cream and candied beetroot